Pengaruh Ekstrak Kayu Nangka (Artocarpus heterophyllus) dalam Menghambat Browning Enzimatis pada Kentang (Solanum tuberosum L.)

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Pengaruh Ekstrak Kayu Nangka (Artocarpus heterophyllus) dalam Menghambat Browning Enzimatis pada Kentang (Solanum tuberosum L.)

Statement of Responsibility

Author(s)

Sutanto, Tommy X4/29 - Personal Name
Teddy, Weisberg X4/31 - Personal Name

Edition

TA 2011-2012

Call Number

530.072 SUT p

ISBN/ISSN

---

Subject(s)

Classification

500 - 599 Pure Science

Series Title

GMD

Project SMA

Language

Indonesia

Publisher

sma santa laurensia

Publishing Year

2012

Publishing Place

Serpong Utara, Tangsel

Collation

24p. il.

Specific Detail Info

Projek

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