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THE EFFECT OF SUGAR, SALT AND A COMBINATION OF BOTH TOWARDS THE RATE OF YEASTS FERMENTATION IN BREAD LEAVENING PROCESS Final Report
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Winoto, Clarecia Charlene IX D / 05 - Personal Name
Japardi, Natasha Alexandra IX D / 20 - Personal Name
Putra, Rafael Dillon IX D/23 - Personal Name
Japardi, Natasha Alexandra IX D / 20 - Personal Name
Putra, Rafael Dillon IX D/23 - Personal Name
TA 2019-2020
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Project SMP
English
SMP Santa Laurensia Alam Sutera
2020
Serpong Utara, Tangsel
27p. il.
Projek
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